The Gourmet’s Guide to Fine Foods on the Highveld
R 48.00
The Gourmet’s Guide to Fine Foods on the Highveld | Lyndall Popper
Publisher: Pachyderm (1992)
ISBN-13: 0620163739
Condition: Very good. Light rubbing to covers, light foxing to edges of textblock. Text clean. Well bound.
Binding: Softcover
Pages: 160
Dimensions: 21 x 13.5 x 0.8cm
SKU: IZb6354
Weight: 0.2kg
Price: R48.00
Weight: 0.2 kg
We currently have 1 in stock.
Please see photo for synopsis/table of contents/more details of book.
